Red veined amaranth has heart shaped leaves that are lime green with a burgundy center and veins. This plant is best when the leaves are harvested young, about an inch long, and is similar to spinach.
This is our classic amaranth variety selected for your Rise Garden. This plant is ready to harvest when it is an inch long leaves and you can harvest these individual leaves as you need them.
Callaloo Amaranth Story
Amaranthus tricolor or red veined amaranth is an up and coming vegetable and superfood. Which is why we selected it for your garden. This plant's name comes from the Greek word amarantos which means “the never-fading” because its vibrant colors last long after harvest. This variety is one of the most colorful varieties of amaranth. It has forest green leaves with burgundy veins and underside. The leaves can be cooked much like spinach and are a staple in the caribbean dish Callaloo. Red veined amaranth is the superfood your kitchen has been looking for, and a pop of color that is perfect for any dish.
Seed Pod Details
Crop Variety Amaranth Callaloo Edible Plant Yes Size ( Tall=>12" / Short =>12" Short Sprouts in ( Days) 12 Lasts for ( total days to harvest) 50 Thin this Plant? No Level of pruning (0 = None, 1= 1/m, 2= 2/m, 3/m) 0 Pollination? No # of harvest 2
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